Celebrate tradition with a delicious twist through our Rasmalai Nuts Cake. This luxurious cake features tender sponge layers soaked in fragrant, saffron-infused rasmalai milk, layered with creamy frosting and studded with a blend of premium nuts like pistachios, almonds, and cashews. Finished with a delicate garnish of rasmalai pieces and nuts, each bite delivers a rich, aromatic, and nutty flavor that’s perfect for festive celebrations, weddings, or simply when you want to indulge in royal sweetness.